Sorida cocktail

consultanta Dan Bradu
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2-3 cuburi de gheata, 20 ml rachiu de caise, 20 ml lichior de caise, 20 ml zeama de portocale si lingurita de sirop alb se toarna in shaker si se agita 2-3 minute apoi se serveste rece.

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Ma ocup de HavanaCafe.ro in timpul liber, scriu articole interesante despre subiecte interesante legate de turism, calatorii si retete culinare.

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